Porterhouse-Steak
Artikelnummer 2011
Rindfleisch aus eigener Schlachtung. Tier aus dem Umkreis von 30 km
Gewicht: 600-g-Stück oder 800-g-Stück
Grundpreis: 1 kg = 49,00 €
Lieferzeit: bis zu 7 Tage
…Mehr
Das Porterhouse Steak ist eine Variante des T-Bone Steaks, das noch größer und besonders zart ist. Es stammt ebenfalls aus dem Rücken des Rindes und hat einen größeren Anteil an Filet im Vergleich zum T-Bone. Das Porterhouse ist perfekt für alle, die ein besonders dickes, saftiges Steak mit viel Geschmack suchen. Es eignet sich hervorragend zum Grillen oder Braten und ist ein echtes Highlight für Steakliebhaber.
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